Potatoes, red onion, red and yellow peppers, and black olives cooked slowly in a mixture of tomatoes, paprika, chilli, thyme, and white wine. A warming rich flavoured dish for the humble potato. Served with a wedge of lemon.
Allergens - Celery
Calories - 365
*For pre-orders (24-hours notice) one-pots can be delivered chilled or frozen (please specify in notes section of your order)
The following are guidelines only. Some appliances may vary.
Hob: Empty contents into a saucepan. Heat gently for 5-6 minutes stirring occasionally. Do not allow to boil.
To Microwave: Place lid loosely on top of pot and place pot on a microwavable plate. Microwave on full power for 2 minutes, stir and re-cover. Microwave on full power for a further 1 minute. Allow to stand for 1 minute before serving. Care should be taken when removing lid as steam will escape. Handle carefully to avoid scalding. Instructions are based on a 900W microwave. For lower wattage ovens, heating time should be increased.
Ensure food is piping hot before serving. Do not reheat.